strait gin

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TBA

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RED SNAPPER

2 OZ Mutiny Bay Strait GIN
5 OZ tomato juice
3 dashes of Worcestershire sauce
2 drops tabasco sauce
1 tsp horseradish
1 lime
Salt / Pepper / Celery Salt

Coat rim of glass with celery salt, fill with ice, add the gin, pepper, salt, squeeze half the lime, add tomato juice, horseradish, Worcester and Tabasco sauces. Shake, garnish with a lime and fresh celery.

DIRTY MARTINI

2 OZ Mutiny Bay Strait GIN
¼ OZ extra dry vermouth (optional)
¼ OZ olive juice
green olives

Combine the gin, vermouth, and olive juice in a cocktail shaker and stir gently. Strain into a chilled martini glass or serve on the rocks. Garnish with multiple olives on a toothpick.

BLUEBERRY BRAMBLE

2 OZ Mutiny Bay Strait GIN
1 OZ Mutiny Bay Sweet Lulu
1 OZ Mutiny Bay Blueberry
1 OZ fresh squeezed lemon juice
club soda
lemon twist
blueberries

Fill glass with ice, add Strait Gin, Sweet Lulu, and lemon juice, fill almost to the top with club soda, add a heavy float of Blueberry Liqueur. Garnish with lemon twist and fresh blueberries.

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